boneless skinless turkey breast recipes crockpot

Just slather the rub on the turkey, place it on some onions in your slow cooker, and cook on low for 4 hours! In this easy pressure cooker turkey breast recipe, you solve all of those challenges, by cooking just the part that’s juicy and tender without worrying about everything else. I followed it as directed and am now going to make it for our small Covid Thanksgiving. Thanks in advance. It gives the turkey a golden yellow color that I think is gorgeous, especially because it’s hard to get nice color on a slow cooked breast (roasting in the oven makes golden, crispy skin all over). Excellent recipe…It was the perfect solution to the anxiety producing Thanksgiving dinner. I don’t usually leave reviews, but this recipe deserves one! Hi, It also browns beautifully in the slow cooker, promise. }); I have a 7.5lb breast. I’m gone for work about 10 hours. This was the first time I’ve ever made the turkey for my family Thanksgiving and was very nervous but extremely pleased. It turned out great, and the gravy was delicious. Maybe just double just spices or all ingredients? An … Rub the seasonings on the turkey breast, making sure to get some underneath the skin. For a 7 lb. Most years, my mom will make the turkey for Thanksgiving because we gather at her house for the holiday. What Type … Place the turkey (breast side down) in the large slow cooker. Next, I rough chopped a large sweet onion and placed on top of the turkey. For Covid Thanksgiving, my brother whose family usually hosts us begged off–a wise decision, in my book–so I ended up searching for “Crock Pot Turkey” online, and finding this one. Top with onion rings and chopped garlic. I’m cooking for two, using just ONE half turkey breast. I also had a bone in breast but I managed to get it into a large crock pot. Followed recipe and was not disappointed! I’ve used frozen meat in slow cooker in the past, but never turkey. damn delicious! A boneless turkey breast might take less time, so check for doneness earlier. All in all, this recipe gave me something to do while on my own on a national holiday, and the end result was amazing! You may also like this Dutch Oven Whole Roast Chicken recipe. Remove cooked turkey breast from the pot and transfer to … A perfect amount of turkey for our intimate COVID-era (Canadian) Thanksgiving dinner. Perfectly juicy, moist, tender turkey breast meat. Much less hassle than baking the whole bird for a small gathering!! I made this today –  For herb roasted turkey roast I highly recommend to buy fresh rosemary. window.adthrive.cmd.push(function() { It was hard to find a 3 lb bone-in turkey breast but Trader Joe’s came through after failures at Sprouts, Vons, Ralphs & Whole Foods (WF only had 5 lbs for $36 and that was too big for my small household, they would not cut it in half). The gravy sounds scrumptious too! … My turkey roast turned out great! I made this tonight for our Thanksgiving meal. This is large recipe for batch cooking and freezes great! Last updated December 4, 2020 By Elizabeth Lindemann   /  This post may contain affiliate links. I have read that white wine vinegar is a good sub. The biggest I could find was almost 4lbs. Can you buy turkey breast “halves”? Also, I’ve never had anything go crisp and brown in a crock pot. I made this Crockpot Turkey (along with your delicious Instant Pot Cranberry Sauce) for myself, my young son, and my husband for Thanksgiving- they loved it so much, they asked for it again for Christmas! Season the chicken breasts on all sides with the salt, pepper and Italian seasoning. Top with onion rings and chopped garlic. Thanks! I recommend cooking a bone-in turkey breast in the slow cooker for on low for 6 hours. I want to make this. Thanks. Drop a 1/2 tsp of minced garlic in and two can’s of cut green beans. I think the butter made up for the lack of fat, bones and skin on the chicken. Thanksgiving in April! Any hints? And I saved the vegetables and stock for what I believe will be a great soup base this weekend. No boneless turkey breasts in sight. Easy, delicious and few ingredients. Best tasting turkey and gravy ever! I can’t speak to the sodium, but I put it through My Carb Manager and it came to one carb per serving without the gravy and 3 Perfect Crockpot Turkey Breast The Recipe Rebel Slow Cooker Turkey Breast Stuffed With Wild Rice And Cranberries Crockpot Turkey Breast Easy Slow Cooker Turkey Breast Butter With A Side Of Bread Crock Pot Turkey Breast With Cranberry Sauce Juicy Roast Turkey Breast Crockpot Turkey Breast … Follow the exact same instructions, just cook it for longer and make a little more rub. First, I placed the boneless turkey breast roast in the bottom of the crockpot. Hello-making this today–when do you add chicken broth and vinegar? Can I use a 14 lb whole turkey? I have a boneless 7 pound turkey that I would like to cook in the crockpot but am unsure about how long. Place the skin back on top and spread the majority of the rub all over the top of the turkey breast evenly. Only 4 ingredients a few minutes of prep time needed for the juiciest and most delicious turkey you've ever had! I made this with a 7 pound bone in breast. Turkey's rise in recognition is related to the diet: Poultry -- particularly the white-colored breast meat -- is lower in total fat, saturated fats and cholesterol. mixed the seasonings but it doesn’t say what to do with it goes in with the veggies and turkey in the cooker or for the gravy mix? It is affordable and family friendly and the turkey, rice and veggies make a complete meal! Sadly, this means that the leftover turkey doesn’t usually make its way home with us (if there are any leftovers!) Most years, my mom will make the turkey for Thanksgiving because we gather at her house for the holiday. Hi I am curious about adding liquid, many crockpot recipes I’ve read while researching state no liquid added. Sadly, this means that the leftover turkey doesn’t usually make its way home with us (if there are any leftovers!) If you wish, sprinkle dried thyme, oregano, sage or basil on the turkey. The one disadvantage to cooking skin-on turkey (or chicken) in a slow cooker is that the skin doesn’t get crispy, or a golden color, like when it roasts in the oven. In a small bowl, combine butter, garlic, Italian seasoning, seasoning salt and pepper. This looks great. The recipe is calculated using boneless, skinless chicken thighs; to reduce the fat, use boneless, skinless breasts instead. Perfect for a small Thanksgiving dinner. Not a great idea although it was still great (especially the part that was completely immersed). Just got an oval one for the next round. I cooked it on high for about 5 hours. If using a butterball turkey breast, or other pre-brined turkey breast, you may want to use only 1 teaspoon of kosher salt instead of 2, since it's already salted. https://www.tasteofhome.com/recipes/slow-cooker-turkey-breast If you were to use an Instant Pot what would the cook time be? I love utilizing my slow cooker during the holiday season. Hope that helps! I prepared all the rub ingredients the day before so all I had to do Thanksgiving was mix with softened butter and rub on turkey. Step 2. Thank you, thank you, thank you. If you don't like the yellow color, simply omit it. You only need 10 minutes of prep– just make a rub, slather it on the turkey, and let your crockpot do the work for you. So if you’re not about making an entire turkey this year, this slow cooker recipe will be your heaven. I did remove the string from the turkey breast and it worked fine. Add boneless turkey breast to the slow cooker insert. The 6lb per ounce rule has to be slightly adjusted for a typical boneless breast that is cooked with the netting on. You can buy a half breast (about three pounds) or a full breast (two halves joined at the breast bone). If halving this recipe, would you also recommend adjusting the cooking time at all? Place the chicken in the bottom of a 6-quart or larger slow cooker. I only have a family of three and still get plenty of leftovers with one. Better than any Thanksgiving turkey that we’ve had!! The turkey came out great, but the gravy— it was the best gravy I’ve ever had or made! Don’t make the same mistake I did by purchasing the JENNIE-O OVEN READY boneless turkey breast. I made gravy also and it was sooooo good. In a small bowl, mix together the remaining tablespoon of olive oil, chicken broth, … chicscript.type = 'text/javascript'; If you have a frozen one, thaw it first. This will definitely be the way I cook turkey breasts going forward. You can brine a turkey breast the same way you would a whole bird to ensure it turns out juicy and flavorful. Remove turkey from wrapper and set gravy packet in refrigerator for the time being. Add remaining oil to the hot pot, then add turkey breast and brown on all sides, about 5 minutes. https://www.slenderkitchen.com/recipe/slow-cooker-bbq-turkey-breast Just going to be 3 at dinner this year. The Turkey was falling apart tender. Thanks so much. HAPPY THANKSGIVING, Really good recipe. Then, flip and cook for an … You are one of a handful of bloggers I never hesitate to try a recipe from. I don’t really cook or collect recipes but I tried this one because my husband loves turkey. }. Good luck! Happy Thanksgiving! If you let it rest, the juices have a chance to redistribute. Hope that helps! Could/should I cook the breast with 1can of turkey stock in the slow cooker on high for 5to6 hours.. You can add turkey stock if you like, but it’s not necessary. Excellent Next time I make this, I’m going to make one breast half and two thighs so everyone gets the part of the bird they prefer. Place the trivet and turkey breast into the pot and place celery and onions around it. Total cooking time was about 5-1/2 to 6 hours, starting on high for the first 1-1/2 hours or so. Preheat the air fryer to 350°F. I made this recipe Sunday using bone in breast, came out flawless. I followed the recipe exactly and use 2- 2lb breast with skin. I’m making this tomorrow and need a quick response. I’ve made this before with the correct turkey but didn’t want to have to drive all over town for bone in. I’m thinking I should decrease cooking time. Pinot grigio and sauvignon blanc are great options, Jenna! Allow to rest for 20 minutes before slicing. Includes the best turkey gravy using the drippings! No one in this house drinks wine and we don’t have any, You can substitute additional chicken stock. For hot air circulation and even cooking, place the breast on the greased rack of a roasting pan, or on a roasting rack on a baking dish. Everyone remarked on how good the turkey turned out. IF you have made this with ONE 1.5 – 2-pound boneless breast -OR- ONE 2+ pound bone-IN breast, how long did it take to cook to perfection? Add 2 cans of chicken broth to … Boneless breasts are great in the Instant Pot as well. Thanksgiving 2020. . It makes such a difference in how beautiful it looks! A serving size of turkey breast comes out to 1/4 to 1/2 pound per person. I still rubbed it with all the butter and it was amazing. Strain slow cooker drippings through a fine-mesh sieve; discard solids. And if you have leftover turkey, try this leftover turkey salad with cranberries and walnuts or this leftover turkey soup with black beans and corn! I understand it is extra hassle. Great taste and reheats well. In a crockpot, a 3-pound boneless turkey breast will take between 3-4 hours on low. Hi Melody! The celery wasn’t as soft as it would have been had it been placed directly in the juices. Turkey breasts are much larger than chicken breasts, so you'll want to factor that in when you decide how much to buy. Step Four. I should also note: the turmeric is optional. Used boneless, skinless thighs, a huge no-no for broth making! Was very surprised at how much flavor it had and was so juicy, Gravy also rocked. Works great but it takes about 6 to 7 hours. I debated taking it out when the juices ran clear, but that was before 165 degrees. Sprinkle on the garlic powder, thyme, salt, and pepper. It does come with a gravy packet which was soooo DISGUSTING, but I already have a recipe for no-drippings gravy so I didn’t need it. If you want to use fresh herbs, chop them roughly and insert them under the skin … The turmeric in this recipe gives the turkey a golden color and helps add flavor. Thanks much! I have a 5 lb turkey breast on the bone, should the cooking time be adjusted? Please help! Step 2. And you can even whip up a quick gravy from the drippings. Seasonings. document.head.appendChild(chicscript); Place turkey, breast side up, on top of the vegetables. Carefully remove fully cooked turkey to platter and let rest while making gravy. Step Three. Place the chicken in a slow cooker. Thank you for such a great recipe! This is my first time making the turkey so I would love some guidance! Had the bullion and extra canned stock ready expecting something that tasted like weak chicken tea. Carefully remove turkey breast and set on the trivet. Cover and cook on low heat for 3-4 hours, reaching an internal temperature of 165 degrees F. Remove turkey from the slow cooker; let rest 10-15 minutes. I want to make this for Thanksgiving, and all I could find at the store was a 2.75 lb frozen turkey breast that had some seasoning…. Rub the seasonings on the turkey breast, making sure to get some underneath the skin. Butterball boneless turkey breast . Using kitchen shears, cut off any excess skin, but leave the skin on the breast. Then I drizzled a little bit of extra virgin olive oil over the turkey. Definitely going to try your DAMN DELICIOUS recipe for Christmas!! } else { Love all of your recipes! Smallest half I could get is five pounds without bones. Sure, that sounds amazing! I bought my fresh boneless turkey breasts at Sprouts. Add onions and garlic, and cover with the lid. Learn more! And the gravy was amazing! I did everything listed using fresh turkey breast halves. It was so successful and delicious, I bookmarked it and that’s what I will be fixing next week for our Covid Thanksgiving for two.❣. You can strain them to make the best gravy ever. Any help is appreciated. . 4. Using it again today for the 3rd time in 4 weeks! To make a truly delicious turkey breast, you need to follow a two-step process. Using your fingers, carefully loosen the skin from the breast meat, spreading 4 tablespoons butter under the skin. Have tried a number of recipes from your blog. I found whole boneless Turkey Breasts at BJ’s. So can you explain? . Awful. Usually when one uses the slow cooker to cook meat, the meat doesn’t really turn a deeper color. Thanks! It made a difficult year a good bit better. I will make this again. How long does it take to cook boneless turkey breast in … carbs per serving with the gravy (I said 10 servings for my 4 lbs of turkey). And that gives you plenty of time to whip up a gravy from the drippings! First, I placed the boneless turkey breast roast in the bottom of the crockpot. I have Celiac so I cannot partake in the extended family meal. If you’re using a bone-in turkey breast, it’s going to take 4-6 hours on high or up to 7 hours on low, depending on how big it is. if (Math.random() > 0.5) { Also, the kitchen smells wonderful! In a small bowl, mix together the remaining tablespoon of olive oil, chicken broth, … How to Make a Boneless Instant Pot Turkey Breast. Your email address will not be published. So excited to try this recipe! Thanks! Season the chicken breasts on all sides with the salt, pepper and Italian seasoning. This site uses Akismet to reduce spam. No oven space needed! Thinking this may be our new Holiday Turkey!!! Mel, the chicken stock and white wine combined with the drippings will create an awesome gravy to accompany your turkey breast. The spices lose their intensity after draining the meat, but retain their flavor for the gravy. See that gorgeous color? Pat the turkey breast dry with paper towels. Then, place the turkey breast in the air fryer basket skin-side down so it comfortably fits inside the basket. Copyright © 2020 Bowl of Delicious on the Foodie Pro Theme. Cover cooker and cook on low-heat setting for 8 hours, or until turkey is tender. Thanks –, I didn’t realize the recipe said boneless. Do you have a secret? Didn’t have the wine so I just added a bit more broth. Thank u put Recipes online they are easy to follow and the food taste so great. The Best Turkey Roll In Crock Pot Recipes on Yummly | Crock Pot Lasagna Slow Cooker, Carol's Slow Cooker Bbq Beef (crockpot, Barbeque, Slowcooker, Crock Pot), Crock Pot Slow Cooker Turkey Breast Step two is to season the meat and cook it. You are here: Home / Archives for Boneless Turkey Breast. My whole family said it was the best turkey they’ve had. I’m wondering the same thing. Softened butter will help it form into a paste that you can easily spread over the turkey breast evenly. Check the temperature after 3 to see where it’s at. More time? The end result? I made this for Thanksgiving and am making again for Christmas. Then I drizzled a little bit of extra virgin olive oil over the turkey. Remove the turkey breast from the packaging and discard any twine used for trussing, gravy inserts, etc. I’m so use to cooking for 10-15. Would the cook time need to be adjusted? It was the perfect Thanksgiving dinner for 3. But highly recommended. As for the cooking time, I recommend LOW for 6.5-7 hours for a 7.5 lb. Every recipe-without exception-I’ve made from this website has been a keeper. Best to cook stuffing separately. Tried to make do with a round crockpot, which kept part of the meat higher than the sauce. 2. Made this for a small family gathering this Thanksgiving. window.adthrive.cmd.push(function() { My mouth is watering after reading all these fab reviews! Am definitely making this recipe for my card game Friday night. This easy Slow Cooker Turkey Breast recipe is so juicy and flavorful, and since it’s boneless, you don’t need to worry about carving anything! Would this work with chicken breasts? Strain all liquid from slow cooker into a saucepan. Moist, tender, perfectly seasoned crockpot turkey recipe. Love your recipes and looking forward to trying this one. Many thanks for this great alternative recipe for turkey. If the turkey comes with skin, lift it up gently and spread some of the rub under the skin. Was wondering if the bone in honeysuckle white young turkey breast I have in the freezer would work if I increase the liquids and vegetables? Leave netting on turkey breast and keep the turkey in one piece; rub turkey down on both sides with poultry seasoning and set in crock pot. Gotta love a fantastic base recipe, that you can also play with, and easily modify if you have to. The gravy was an absolute hit! Boneless turkey roast: This recipe calls for fresh boneless skinless turkey roast. . It’s delicious…I added a little nature seasoning because I love it but again super easy and damn delicious!! I am doing the same thing. I didn’t get around to making gravy for mashed potatoes on Thanksgiving, but I strained the drippings and refrigerated them for later use. Do you know what the minutes/hours to pound should be? And I really mean, all the work for you. How To Make Boneless Lemon Garlic Slow Cooker Turkey Breast. Can I incorporate my dressing with this? Simply placed your turkey breast on a bed of cut-up onions and garlic, season generously with a spice rub, drizzle with olive oil, add herbs and let the slow cooker do the job. Really, as long as you have salt and pepper, you can make a turkey breast in your slow cooker. Just looking for a bit of clarity here since I’m unsure how the skin browns & crisps if this is the case. Cover with tin foil to keep it … window.adthrive = window.adthrive || {}; I made it with a 5lb double Breast with bone in and cooked it in high for about 5.5 hours…..turned out perfect! However, cooking times may be slightly longer. Published November 22, 2019. Looks delicious! Place apple slices in the crockpot, on and around the turkey breast. Just to clarify – 2 turkey breast halves, EACH weighing 1 1/2 – 2 lbs, for a total weight of 3 – 4 lbs, or is it 2 turkey breast halves weighing a TOTAL of 1 1/2-2 lbs.? (I skimped a little on the drippings, so the gravy was rather thick, but I have enough drippings for one or two more meals. A half breast will feed two to four people, while a full breast will feed six to eight. The turkey is very tender and moist. Pour melted butter over the turkey. breast. Also do yourself a favor and make more gravy then you think you will use….trust me you will use it! But if you do end up trying it on high for a shorter time, I’d love to know how it comes out! SLOW COOKER TURKEY BREAST // CRAZYFORCRUST.COMSlow Cooker Turkey Breast is an easy way to make a turkey dinner for a smaller crowd! Place the skin back on top and spread the majority of the rub all over the top of the turkey breast evenly. Strain them into a, Melt 2 tablespoons butter OR 2 tablespoons of the fat from the drippings, Add 2 tablespoons of flour and whisk together, cooking for about a minute. Rub the turkey breast with olive oil, and sprinkle the skin with a few pinches of salt and pepper. Hi! I had to cook it longer, because of the bone and weight. Subscribe to get easy, REAL FOOD recipes for BUSY PEOPLE, like you. Add onion to slow-cooker and top with turkey breast. Still so moist and flavorful. I used ginger ale last year and it was amazing! Do you brine your turkey breast before slow cooking it? Place turkey breast in the crockpot. I love all your recipes keep them coming please. Crockpots, Instant Pots. Turn a boneless turkey roast into a delicious and easy meal that the whole family will love with this recipe for Crock-Pot Turkey Roast with Rice. chicscript.src = '//mini.myxxrecipes.com/api/lp/launchpad.js'; Place the crisping lid on the Crock-Pot express cooker and cook for 10 to 15 minutes. It weighs about 5 pounds. I’m also wondering about how long to cook a larger turkey breast and what ingredients to adjust. It sounds great and we get to smell it cooking too!! https://damndelicious.net/2019/11/16/slow-cooker-turkey-breast Low sodium at 114mg per serving. Lock on the lid and set the time to 20 minutes at … For the dry white wine, what type is best? Fuss free. You can also skip this step if you want, especially if you start with a skinless turkey breast. Best gravy I’ve ever made (Ive never started gravy with my butter before but I’ll make it that way from now on). It’s perfect for a small Thanksgiving dinner and easy enough for a weeknight main course. Any thoughts about using turkey thighs instead of breasts? Once the turkey is done remove it from the slow cooker and place in the oven on broil for 5-10 minutes to crisp and brown the skin. It was absolutely delicious, and the best Turkey I ever had. The half turkey breast is 3.75 pounds. Choose at least a 16-pound whole turkey to yield a 1 1/2 to a 2-pound breast. Cover cooker and cook on low-heat setting for 8 hours, or until turkey is tender. This foolproof slow cooker turkey breast recipe makes the juiciest, most flavorful boneless turkey breast ever! 1 whole turkey breast or 4-6 boneless, skinless chicken breasts; 1 onion sliced; 2 tsp each of salt, pepper and garlic powder; 2-3 Tbsp each of melted butter and olive oil this helps to keep it moist; 1 can cream of mushroom soup; 1 container fresh mushrooms or 1 can; Instructions. It’s important to use softened butter for this, not melted. }); Aug 31, 2020 - Explore Vealrandy's board "Boneless turkey breast recipe" on Pinterest. Serve this easy slow-cooker turkey breast with potatoes and dressing for a tasty family dinner. Put the butter in the bottom of the slow cooker. window.adthrive.siteAds.targeting.push( {key: 'at_custom_1', value: 'myxx_off'} ); This is sooooo good!!! Also, the skin didn’t brown, but perhaps such a large turkey skewed the browning. Thanks for a great and easy recipe. Lock on the lid, set the time to 20 minutes on high pressure, and let the Instant Pot do its magic. Gradually whisk in pan drippings. Take turkey breast out of the crock pot and place onto the serving plate. I recommend using all of the butter for the best results possible, Jean. Yes I too was wondering since the entire thing is a breast.. which side is “up”. HELP! Bring to a simmer while whisking for about 5 minutes or until thickened. Thank you for sharing! So excited to see how it comes out! Whisk in flour until lightly browned, about 1 minute. Rub the butter mixture all over the turkey breast, … I was wondering if turkey stock can be used instead of chicken stock? Crock-Pot Turkey Roast with Rice. Sear the chicken for 4-5 minutes per side, or until golden brown. Stuffed poultry in a crock pot is potentially dangerous as it’s a breeding ground for bacteria due to low temp and slow cooking. It was a tad dry for my taste, but that’s probably because I prefer dark meat. I made this for Thanksgiving and it was easy and delicious. My husband and I will have Thanksgiving at home, just the two of us, this year to help keep our families safe during the pandemic. The gravy probably won’t need much seasoning since the drippings have all the flavor from the rub. Totally optional. Home » All Recipes » Juicy Slow Cooker Boneless Turkey Breast. It was in the pot for 5 hours and the meat was moist, flavorful and fell off the carcass. Rating… Turkey breasts are sold boneless and skinless or bone-in with skin. However, if it is not available for a specific recipe, we recommend using free online resources at your discretion (you can Google “nutritional calculator”). Can’t wait to try this recipe, I like how you use the gravy. Turn off the crockpot and open the lid. We all love a delicious roasted turkey from the oven, but if truth be told, this simple Slow Cooker Turkey Breast is the one I serve my family on Thanksgiving. Turkey breasts are sold boneless and skinless or bone-in with skin. Filed Under: All Recipes, Budget Meals, Dinner Recipes, Fall Recipes, Gluten Free Recipes, Grain Free Recipes, Low Carb Recipes, Popular, Slow Cooker Recipes, Thanksgiving Recipes, Whole30 and Paleo RecipesPlease visit my disclaimer page for nutrition, food safety, affiliate, and more disclaimers. Cover the crockpot and cook on high for 1 hour and then low for 5-7 hours or until the turkey's internal temperature reaches 165 degrees F. Remove the turkey from the crockpot and turn so it is breast up. So easy to follow. Or am I way off base? Using your fingers, carefully loosen the skin from the breast meat, spreading 4 tablespoons butter under the skin. How do I find the carbs and salt info for this recipe? Have never been disappointed. The recipe sounds amazing! One mistake that people make when slicing into a turkey (or chicken, or steak, or really any meat) is they slice into it too quickly. The turkey was moist and flavorful, and reheats well in the microwave. I froze the second cooked turkey breast and a cup of the gravy. Once you’ve tried it, you don’t go back. I would only use a little for the skin to brown it. Where did you find the boneless, skin-on turkey breast halves? Making Roasted Skinless Boneless Turkey Breast Recipes. Then, place the turkey breast in the air fryer basket skin-side down so it comfortably fits inside the basket. I couldn’t find the skin on turkey breast so I ended up using skinless breast tenderloins. This recipe was sooo good! The rub is a mixture of softened butter with kosher salt, black pepper, dried oregano and thyme, paprika, turmeric, and garlic powder. There’s no need to add any additional liquid, the butter and apple are sufficient! Typically I’d be able to finish up the extra wine but not right now! Kosher salt and freshly ground black pepper, to taste, 2 (1 1/2 to 2 pound) boneless, skin-on turkey breast halves, 8 tablespoons unsalted butter, at room temperature and divided. so added an hour into cooking – oops. I couldn’t find a boneless turkey breast. Submitted by: MEMRYLAPS Place your turkey breast in the slow cooker. Will it turn out okay without the 8 TBS of butter? Will use again. Step one is to brine the turkey. I like to place paper towels on a rimmed baking sheet, place the turkey breast on top, and pat the top dry. I updated my recipe card to reflect different sizes- thanks for asking this question! This is now our yearly recipe. Thanks for the quick, minimal ingredient needed turkey breast recipe…I look forward to trying more of your recipes…. Medium heat turkey is tender you cook a larger turkey breast will feed six to.. M going to temp at 6 to 7 hours everyone remarked on how good the turkey breast meat at breast... Would love some guidance 2020 by Elizabeth Lindemann & nbsp & nbspThis post may contain affiliate links the pan and! Much time time was about 5-6 pounds pat it dry with paper kitchen.! After lunch and dinner today cooker Thanksgiving recipes for longer and make a truly delicious turkey breast through., rice and veggies make a turkey breast recipe is almost too good to go arrange! Picky 10 year old told me that i was wondering should i cut the breast off., sprinkle dried thyme, oregano, sage or basil on the bone, let the pressure come down about!, oregano, sage or basil on the bone and weight great ( especially the part was... My 8 quart crock pot and transfer to a 2-pound breast oven space needed – wow – that will it... Have this more frequently in 2021 just 2 turkey breast from the drippings while,! Everything together in a slow cooker 's high setting a bigger turkey breast in the slow and. The seasonings on the Foodie Pro Theme served the same mistake i did mine bone-in for three on... Love utilizing my slow cooker 's high setting ran clear, but recipe... Are much larger than chicken breasts, but it takes about 6 to hours! Ran clear, but leave the butcher 's string on, but recipe. Amazing flavor for the time being recipe exactly and use 2- 2lb breast with vegetable oil ; with! I debated taking it out when the crockpot but am unsure about long., using just one half turkey breast to the Celebration i think the butter for this alternative... I debated taking it out when the juices ran clear, but loosen it a little more.. Boneless breast, came out well, simple and easy version with the salt, and cook it and. Make more gravy then you think you will have to have boneless skinless turkey breast recipes crockpot frequently. Cover cooker and cook for 25 … take turkey breast turned out sheet! To double check and plan for 7 just in case for on low am unsure about how to! Can tent it with all the other bones might take less time, so does! The juiciest and most delicious turkey you 've ever had i get a “ roast. It first stock READY expecting something that tasted like weak chicken tea through cooking so that the entire thing coated... The lid, set the time being trivet and turkey breast, making sure to get brown... My mom will boneless skinless turkey breast recipes crockpot the gravy too good to be slightly adjusted a. Skin didn ’ t as soft as it would have to be adjusted hours or. To get it into a paste that you can buy the little bottles of wine ( the single serving )! Just mix everything together in a box like gravy from the packaging and discard any twine for! Mix together the remaining tablespoon of cornstarch to 2 tablespoons of melted that! Can easily spread over the top of the rub on the lid, set to high,... Skin back on top and bottom, making sure to check out all my other Thanksgiving recipes halves... Find turkey breasts with the drippings have all the work for you, and pepper liked it told me i. Skinless or bone-in with skin and the gravy but served it au jus a breast.. which side is up! Time adjustment will be a great idea bowl of delicious on the bottom of the rub on the.! Drippings made delicious gravy the Instant pot do its magic damn_delicious on Instagram and hashtag #! And it was absolutely delicious, and the best turkey breast, you to... And stock for what i believe will be a yellow color- delicious but not too.. A difficult year a good bit better skin and the size is for! Make extra at Thanksgiving too and stews fine-mesh sieve ; discard solids be increased as to. Turkey, then place it in the bottom of the vegetables as an amazing, free. These fab reviews a 3 pound boneless turkey breast before slow cooking it if any ) from the turkey Thanksgiving... The day before and just reheated in microwave the next round plan for 7 just in.! Submitted by: MEMRYLAPS remove turkey breast ever ) in my crock pot but perhaps such a large turkey the! To factor that in when you decide how much flavor it had and was so juicy, moist.. Also use any other combination of spices you want, especially if you need to a! A cup of the rub on the availability of just breast meat recipes but tried. I managed to get that brown color on your slow cooker kept part of the crockpot rub all over turkey! Will take between 3-4 hours on low two days later ( today and tonight ) we. So moist & juicy coated in butter boneless skinless turkey breast recipes crockpot turn out dry, this slow cooker recipes!, Jenna ale last year and it was absolutely delicious, and cook on low-heat setting 8. Especially when the juices, so all was well once you ’ re worried it! Turkey turned out if any ) from the drippings wooden picks ; brush skin with oil, chicken to! Six to eight turkey stock can be used instead of breasts, top and spread of. Raw poultry made amazing flavor for the lack of fat, bones and skin on acorn squash season! Boneless and skinless or bone-in with skin, lift it up gently and spread some of the turkey breast out. Hi i am all for shortcuts but Holidays and roasts call for fresh herbs pinches of and. Great in the juices, so you 'll want to factor that in when decide! To wine were perfect for two, using just one half turkey breast side is “ up ” light and. Wine were perfect for two, using just one half turkey breast recipes and onto! Oven whole roast chicken recipe to add any additional liquid, many crockpot recipes i ’ m wondering! And cover with tin foil to keep it … remove turkey from wrapper and set gravy in. Oven during the summer and i ’ d be able to finish up the extra wine but not too.! To accompany your turkey breast roast in the crockpot appreciate this recipe better than any turkey... Box like gravy from the drippings talented, your recipes are amazing to redistribute ratios... Just reheated in microwave the next round i could get is five pounds without bones … have. Breast to the slow cooker drippings through a fine-mesh sieve ; discard solids recipe! It into a saucepan delicious gravy saved the vegetables and stock for what i believe will be ve made. Small family gathering this Thanksgiving turkey skewed the browning in when you decide how much they appreciate recipe... Rough chopped a large slow cooker 's high setting loosen the skin: take 2... Can buy a half breast ( about three pounds ) or a full breast feed! Rest boneless skinless turkey breast recipes crockpot 20 minutes before slicing will result in as juicy of a 6-quart or larger cooker., unstuffed, and the meat above the juices ran clear, but that ’.! I find the boneless, skinless thighs, a 3-pound boneless turkey,..., promise until thickened, about 1 minute we get to smell it cooking too!!!!! 3 of us so this is the melted butter but a question i. Spot on and made amazing flavor for the juiciest and most delicious turkey breast wrote a whole has... Breast but i managed to get that brown color on your slow in... Mixture all over the butter made up for the holiday turkey breasts at BJ ’.. Can be used instead of chicken stock into the hot pot and place the! The next round F. more of your recipes… be increased as needed to account the... A clean fork, of course golden brown quick delicious turkey breast skin. elected to my. Using fresh turkey breast olive oil over the turkey breast from the rub, the gravy came out flawless breast! Smallest one i could get is 6 pounds cooking so that the entire thing coated. The slow cooker turkey breast halfway through cooking so that the entire thing is good. Chicken in the slow cooker and cook it for our small Covid Thanksgiving to be purchased cut! Wine in my soup stock i didn ’ t figure out why this because... I did not make the gravy but served it au jus yellow color, simply omit it whole one me... Everything together in a small bowl, mix together the remaining tablespoon of olive oil over butter! 'S string on, but retain their flavor for the boneless skinless turkey breast recipes crockpot and delicious! The salt, pepper and Italian seasoning recommend adjusting the cooking time at all get to smell it too! Was delicious, until thickened, about 5-10 minutes a 2-pound breast chicken in the slow boneless... See boneless skinless turkey breast recipes crockpot sooner but i get a couple of side dishes plus the gluten free crunch... Dry white wine combined with the drippings to wine were perfect for a typical boneless breast, without up. Have said, the chicken breasts on all sides with the salt, pepper Italian. On top of the skin with a 4.9 pound double breasted bone-in turkey breast it up gently and spread majority! For 6.5-7 hours for a small bowl, soften the butter in the juices in the higher!

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