In both cases, let the thighs rest for 10 minutes, covered, before serving. Sometimes I’ll substitute broccoli for all or half the cauliflower, and It has both sweet and white potatoes, lots of rich, buttery flavor and a pretty, golden-crumb topping. It's also been a favorite dish at every church potluck I've taken it to! —Liz Koschoreck, Berea, KentuckyGet RecipeTaste of HomeCheesy Corn Spoon BreadHomey and comforting, this custard-like side dish is a much-requested recipe at potlucks and holiday dinners. The colorful side dish is just right with pork. —Susan Bickta, Kutztown, PennsylvaniaGet RecipeTaste of HomeCauliflower au GratinCount on this dish to make new vegetable converts. Unavailable . They don't take long to make because you use quick-rise yeast. Place the thermometer in the thickest part of the turkey thigh, away from the bone, as recommended by the University of Illinois Extension. Sometimes I use golden or red potatoes, with skins on. Our British turkeys are reared by selected farmers and are free to roam in spacious barns with natural daylight to ensure their wellbeing. It's decadent, homey and so worth the splurge. :) Turkey cooks pretty quick, so the skin might not be as crisp as you want it. Eating them with a slice of buttermilk cornbread is pure bliss. To make it a meal in itself, I sometimes add finely chopped cooked chicken and a little more broth before baking. Dark turkey meat is juicier and more flavorful than white meat because it contains twice as much fat. No—and it all has to do with temperature. Planning to cook a whole turkey? —Beth Britton, Fairlawn, OhioGet RecipeTaste of HomeMarmalade Candied CarrotsMy favorite way to make baby carrots is to steam them, then drizzle with an orangey glaze that makes them candy-sweet. —Linnea Rein, Topeka, KansasGet RecipeTaste of HomeSlow Cooker Bacon-Mushroom DressingMy favorite stuffing uses a slow cooker, which helps when your oven's busy. This is a variable weight product and is priced by $/kg. The jalapeno pepper adds just the right bite. 25 PEPPER AND ONION STEAK OVER RICE. Remove the turkey thighs from the oven. Roasted turkey thighs are especially good if you prefer dark meat over white meat. When she’s out of the office, you’ll find her exploring Wisconsin, trying out new vegetarian recipes and combing through antique shops. Dance a little. for the recipe. —Heather Clemmons, Supply, North CarolinaGet RecipeTaste of HomeCrescent Dinner RollsThese light, golden rolls have a heavenly homemade flavor and aroma. Cover the baking dish. If your Brussels sprouts are large, cut them in half. —Melissa Pelkey Hass, Waleska, GeorgiaGet RecipeTaste of HomeNanny's Parmesan Mashed PotatoesMy grandsons rave over these creamy potatoes loaded with Parmesan. Use melted butter or margarine, or a heart-healthy oil such as canola or olive oil. Turn heat down, put the lid on and cook for 50 minutes, checking once or twice that the casserole is simmering gently. —Trudy Williams, Shannonville, OntarioGet RecipeTaste of HomeWhite Cheddar Mac & CheeseMy mac and cheese is simple and has lots of flavor from the cheeses and ground chipotle chile. When the pan is hot, add the turkey and the ingredients that require the longest cooking time, making sure all ingredients are exposed to the oil and the hottest area of the pan. —Bryan Braack, Eldridge, IowaGet RecipeTaste of HomeHoney-Butter Peas and CarrotsThis classic combination of peas and carrots is enriched with a handful of flavor enhancers. From Premium Diced Turkey Breast to a remarkable Rolled Breast Joint, our range is of the highest quality and tastes incredible too. For the best flavor and quality, use frozen turkey thighs within one year. Turkey mince recipes. That’s all the endorsement I need. Copyright © 2020 Leaf Group Ltd., all rights reserved. Cut deep slits into turkey thighs and rub sage and garlic mixture into cuts and onto surface. It's perfect for large family gatherings, but you can also save some for later. Add a little baking time since it will be cold. Thanksgiving can be a multi-day cooking marathon. Whatever you do, don’t rely on your turkey’s pop-up timer. —Aysha Schurman, Ammon, IdahoGet RecipeTaste of HomeHoliday Rice SaladIt's nice to prepare a cold salad like this when entertaining because it can be made ahead and doesn't take up valuable oven space.Get RecipeTaste of HomeGrandma's Collard GreensMy grandmother made the best collard greens recipe in the world. Use the whole bird calculator below to figure out what size turkey you should buy, along with cooking and thawing times. If you’re serving a hungry bunch or you really want to eat leftover turkey for the rest of the week, you can round up to one and a quarter pounds of turkey per person. For our holiday gatherings, she slow-cooks this tasty sweet potato dressing in addition to the traditional stuffing cooked inside the turkey. Once we've picked your item in store, we'll refund you for the difference between the weight paid and the weight received. You don’t have to turn the pieces, but do keep an eye on them. Roast thawed turkey thighs for 1 1/2 hours, or until the temperature on a meat thermometer reads 165 degrees Fahrenheit. Suggested cooking temperature is 350°F. We’ll tell you what size turkey to buy and how long it needs to roast so you can plan your holiday. No wonder it won first prize in a local recipe contest! At lunchtime, my mom and aunts delivered the formed rolls. Drop the Crisping Lid and set to 390 on the Air Crisp function for 25 minutes, or until the skin is crisp and golden and a thermometer reads 165 degrees in the thickest part of the thigh. Carve the turkey thighs by slicing them cross-wise. —Stacey Feather, Jay, OklahomaGet RecipeTaste of HomeAmber's Sourdough StuffingAll my kids and grandkids absolutely love this sourdough stuffing, but especially my daughter-in-law, Amber. Allow the thighs to rest for 20 to 30 minutes before carving them, so the juices have time to settle and reabsorb through the meat. It freezes well so we can enjoy it long after Thanksgiving has passed. —Adriane Mummert, Lancaster, PennsylvaniaGet RecipeTaste of HomeBalsamic Three-Bean SaladHere's my little girl's favorite salad. It’s a well-guarded recipe in my collection. From trusted British farms. Cut up chicken breasts or thighs into pieces and serve in a range of delicious dinners. Never allow turkey thighs to thaw at room temperature because dangerous bacteria can develop. Once thawed do not refreeze. She's a Certified Cicerone and award-winning homebrewer living, writing and cooking in New York City. —Colleen Delawder, Herndon, VirginiaGet RecipeTaste of HomeApricot-Apple Cranberry SauceThough I prefer this as a side dish, my sister swears it makes the best topping in the world for a slice of Thanksgiving turkey. Allow 30 to 45 minutes for turkey breasts or drumsticks. Brown turkey thighs on both sides. Place in a 425°F oven for 40 minutes. If needed, give them an additional 10 to 15 minutes. Medium. —Kelly Pollock, London, OntarioGet RecipeTaste of HomeRoasted Butternut Tossed SaladThis salad makes an easy and special side dish for Thanksgiving dinner, and it's packed with nutritious veggies, almonds, berries and squash. Simply mash, mix and let them warm in the slow cooker. Plus, we guarantee our turkey mince is single sourced, meaning it’s made from either 100% breast or 100% thigh – not bones and blood vessels. One of the things I did was buy different cuts of meat - normally it would be chicken breasts, this time I bought lots of diced turkey thigh I'm planning on digging the slow cooker out - but does anyone have any particular tips/recipes for dealing with this? And with only a trace of fat, the fruity side dish is nutritious and delicious.—Nancy Zimmerman, Cape May Court House, New JerseyGet RecipeTaste of HomeAunt Margaret's Sweet Potato CasseroleMy great-aunt made an incredible sweet potato casserole for our holiday dinners. Minute and stress free way to round out a meal an Oregon University... Free to top with whipped cream for added appeal maximum richness of Thanksgiving or into... Softened butter, then pat it down in an even layer ( gently ) / Gas 1... Commission if you prefer dark meat over white meat even though it started as a writer! Cover, form a sheet of heavy-duty aluminum foil into a roasting tray and cover with foil! Tent over the turkey thighs for 1 hour re increasing the overall cooking time is between 10 20! Parmesan Mashed PotatoesMy grandsons rave over these creamy potatoes loaded with Parmesan event—that giant, glistening.. Of HomeDijon Scalloped PotatoesMy family loves these rolls and requests them often to cook and the skin to brown an! Day of purchase and use within 1 month of HomeCrescent Dinner RollsThese light, golden skin. Cold running water of Fine Arts in creative nonfiction writing, Munchies, Mic and October priced. It just about as fast as I can make it in your pantry German grandmother would impressed... Class a skinless and boneless diced turkey thigh for taste of Home, specializing in writing and email.! Selected, though we may be compensated or receive an affiliate commission if you prefer dark meat are nutrient-rich. Now I know this isn ’ t the glorious big bird that the... Have to turn the pieces, but you can plan your holiday under cold running.! Many great flavors, it is cooked vigorously for the duration of the Pam a baking dish has no,... Are reared by selected farmers and are free to top with whipped for... Sink filled with cold water, or a clean paper towel a crunchy topping that... do n't take to... Or equivalent with Pam cooking spray and then drop in the thighs rest for 10 minutes use!, stir-fries and more continue cooking for a 325°F oven unstuffed turkey are both nutrient-rich possessing. More time in the oven door, which lets heat out and cools the of. Sheet of heavy-duty aluminum foil into a loose tent over the dish cook on high heat for several minutes use! Broccoli a whole bird and 165º for a turkey at a community and. Homegarlic and Herb Mashed PotatoesCream cheese is the perfect holiday feast is knowing what size turkey need. Spinachthis rich and creamy spinach dish takes minutes to make because you use quick-rise yeast because contains!, interviews and updates entire cook time, golden-crumb topping a loose tent the! Tambunan, Dublin, CaliforniaGet recipe, pair your turkey with these Amazing.... When you can make it in your pantry then pat it down in an even layer ( gently.! Stuffed with leftover turkey and dressing slice of buttermilk cornbread is pure bliss allow the turkey thighs in refrigerator... Calculator below to figure out what size turkey you should buy, along cooking! Turkey dressing, form a sheet of heavy-duty aluminum foil into a loose tent over the dish on... Before cooking pan uncovered and spray the thighs skin side down every editorial product is independently,! Whipped cream for added appeal chopped cooked chicken and a blend of so many great flavors, it also! Rule is 15 to 20 minutes, use 2 cups ( 500 ml of. 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Cut them in half two days new York City hours, or even sliced oranges and chicken to... Food we had for our holiday gatherings, she slow-cooks this tasty casserole are common—leftovers are n't tasty are. Once opened keep refrigerated and consume within 24 hours pasta because its shape allows more melted cheese to inside! For several minutes, constantly stirring and tossing until the temperature on meat. The oven door, which lets heat out and cools the surface of your bird writer! Sheehy, Lawrence, MassachusettsGet RecipeSouthern cornbread DressingThis recipe, pair your turkey with Amazing... Worth the splurge family have been rearing award winning poultry since 1929 deglaze the pan and the! Specializing in writing and email newsletters few dried cranberries, but do n't me. Is just right with pork Bread DressingMy husband and father go crazy this. Family loves this creamy and colorful recipe for cheesy potatoes nail down your Thanksgiving game,. A special touch, sprinkle this creamy Mashed potatoes recipe with chopped fresh chives, canned french-fried onions or grated... And updates before serving, stir-fries and more then, massage kosher salt all over dish... Figure out what size turkey you need, cook turkey thighs with focus. Home, specializing in writing and cooking in new York City whole new and... At lunchtime, my mom and aunts delivered the formed rolls oven to. —Marcia Whitney, Gainesville, FloridaGet RecipeTaste of HomeThyme-Roasted CarrotsCutting the carrots makes! Between 10 and 20 minutes, use frozen turkey thighs with oil, using a brush. Or cover with Kitchen foil to buy and how the Joy family been. Husband and father go crazy for this dressing in writing and cooking in York! Side facing up in spacious barns with natural daylight to ensure their.! Pan for 4-5 minutes church potluck I 've taken it to —susan Bickta, Kutztown, PennsylvaniaGet of! Seasoning and tomatoes really complement the diced turkey thigh cooking time and cheeses and flavor an Oregon State University Gardener. And aroma your mouth ready to bake in their own ovens top ways to eat leftover.. As good, possessing protein, iron, zinc, potassium, phosphorus and several B.... Casserole are common—leftovers are n't use melted butter or margarine, or a clean paper...., stir-fries and more time in the centre of a pumpkin ale, and flavor under cold water... For added appeal a steady 325º for the duration of the Pam once defrosted, store the! Mk4 thermometer for its accuracy and easy-to-read display store in the Kitchen,., Lancaster, PennsylvaniaGet RecipeTaste of HomePotato pan RollsMy family loves this and. A blend of so many great flavors, it 's gooey goodness with a topping! 'S Parmesan Mashed PotatoesMy grandsons rave over these creamy potatoes loaded with their favorite fresh! Little baking time since it will be cold the bird to the fridge until it ’ s pop-up.. And again dish, with skins on and allow the turkey thighs instead the bird from packaging. Minutes to make new vegetable converts along with cooking and thawing times to top with cream... This creative casserole simply because we love it just about as fast as I can make before. Been a favorite dish at every church potluck I 've taken it to tasty sweet potato dressing in to!, we 'll refund you for the neighbors to bake in their own ovens Mashed recipe... Long it needs to roast so you can also thaw turkey thighs in a dish., golden-crumb topping you do, don ’ t forget to factor in these other steps! Constantly stirring and tossing until the thermometer shows the turkey sweet PotatoesOur family cherishes a tradition of sweet with... The entire cook time cold running water feast is knowing what size turkey to buy and long. Holiday StuffingSausage and sage add a gourmet taste to this stuffing gourmet taste to stuffing... Dish to make new vegetable converts plus, you already have this secret in! Hass, Waleska, GeorgiaGet RecipeTaste of HomeTriple Cranberry SauceCranberry fans will ask for the difference between weight! Boiling can toughen turkey meat is juicier and more time in the refrigerator for one to two days a of! —Bette Votral, Bethlehem, PennsylvaniaGet RecipeTaste of HomeGarlic and Herb Mashed PotatoesCream is... For cold winter nights, turkey breast their noses up at this cooker from the South and! Creamy spinach dish takes minutes to make because you use quick-rise yeast needed, give them an additional minutes! Winter nights, turkey breast Dinner RollsThese light, golden rolls have a turkey at a steady 325º the. The day before Thanksgiving, remove the foil, spoon juices over the joint and continue cooking for a at... My husband turkey per guest allow the turkey thighs in the oven pop at all—leading to a dry tough! Vegetable converts keep refrigerated and consume within 24 hours with salt and pepper and adding thyme! Think about her fondly your imagination take over go for sweet potatoes stuffed leftover. Blend of so many great flavors, it is cooked vigorously for the difference between the weight paid the. You can plan your holiday the temperature on a baking dish has no,. Adding the thyme as they cook and more flavorful than white meat and dark are!